Extra-brut 2013

This Champagne is extra-brut, we only added 3g/L sugar.

We only make this cuvée when we have a great vintage.

The low sugar dosage allows to highlight some wine qualities, in particular its vinosity and freshness.

It is particularly appreciated as an aperitif but is also the perfect companion for a seafood meal, or a foie gras toast.

Exceptional with oysters.

Technical sheet