A judicious addition of red wine to this Brut Rosé makes it ideal as an aperitif, and it also pairs well with white meat or a fruity dessert.
We produce our AOC Coteaux Champenois red wine from our old vines in the village of Cumières.
This red wine is fermented and aged in barrels for 8 months. During bottling, we will assemble 10 to 12% of red wine with white (Pinot Noir and Meunier). It gives it a pink petal color, an elegant fragrant bouquet combining floral fragrances, sweets and pastries (cherry pie, cake with candied fruit).
The mouth is particularly lickerish. With a fine texture, it has a very crisp fruitiness.
Click on the link below to access the technical sheet